FOOT SWEAT – CAUSES OF UNPLEASANT FOOT ODOR

Countless chemical agents are offered against unpleasant foot odor, e.g. B. Foot deodorant as deodorant cream or deodorant powder, foot cream, foot spray, shoe deodorant, shoe spray, foot bath, foot powder, zinc pastes or products with silver ions, etc. – The purpose of all these agents is to neutralize or to reduce the sweat odor cover. Some of them even prevent sweating, which can be harmful to the body’s natural cycle – the “odor-killer” shoe inserts with activated charcoal or made of cedarwood also only have a short-term, superficial effect. It does not address the actual cause.

“The main medical effects are: promoting mobility, antibacterial, fungistatic, lipid and blood sugar lowering. Applications for loss of appetite, indigestion, flatulence … “(” Zimtkassie “, https://de.wikipedia.org/wiki/Zimtkassie , November 9, 2016). Cassia cinnamon can also be found in many traditional Chinese recipes in the field of diabetes.

CINNEA® cinnamon insoles, also known as “CINNEA soles”, are made with a mixture of cinnamon and herbs from the tried and tested Chinese natural medicine. The best-known feature is the effective sweat-absorbing effect. Due to the antibacterial properties of cinnamon, the formation and reproduction of bacteria, which are the cause of foot sweat, was inhibited. This prevents unpleasant foot odor before it occurs. Many other infection-related foot problems such as nail fungus, nail bed inflammation, etc. can also be prevented

The ginger contained in the herbal mixture also balances the blood circulation in the feet. In conjunction with cinnamon, it works as a preventative against circulatory disorders , which are responsible for the cold or heat on the feet. The problem of cold or hot feet is noticeably reduced or even eliminated completely. There is always a fresh, pleasant climate in the shoes – in summer as in winter.

With all these positive properties, CINNEA ^® cinnamon soles are a combined, unique product and the best-known brand for wellness insoles based on cinnamon and herbs throughout Europe.

CINNEA ^® cinnamon insoles have a solid workmanship and are equipped with high quality raw materials and materials. In order to prevent the powder filling from slipping inside the sole, the insoles were sewn closely. The surface made of breathable cotton fabric ensures a dry, comfortable foot feeling. All components of the filling are made exclusively from natural herbs. No additives, pure nature – as it has to be!

We guarantee consistently high quality through self-leased cinnamon forests and our own product manufacture – from cinnamon cultivation to the finished product. More about the production >>

Thus, we distance ourselves from similar cheap products that are offered on the market. Unfortunately, these insoles often cause complaints due to the poor quality. Some sole fillings are even stretched with sawdust and other filling materials. It is not uncommon for the filling to even be mixed with chemicals that are harmful to health, such as wood preservatives, in order to achieve preservation, which is unnecessary with natural, pure cinnamon. These insoles can be recognized by the poor workmanship and inferior materials.

For quality assurance, we have our products regularly checked by the independent German institute, including PFI eV, Pirmasens .

NEW: The current generation of CINNEA® cinnamon insoles is also equipped with a high-quality underside made of FLEXPUN ^TM , an innovative technology from Japan . It was specially developed for medical needs and is a breathable fabric with anti-slip properties . FLEXPUN ^TM is also flexible on 4 sides. This ensures a non-slip placement in the shoe and at the same time optimally adapts to the movement of the foot.